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L'Annexe

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Restaurant L'Annexe

L'Annexe

Chef: Benjamin Laborie
Average cost: ± 50 euros
Payment method:
  • Visa
  • Mastercard
  • American Express
Situation: In town
Special demands:
  • Dog admitted
  • Internet access
Atmosphere:
  • Romantic
  • Outdoor place
Specialties:
  • Seafood
  • Gastronomic kitchen
  • Oysters
  • Local specialties
  • Fish
  • Meat
Services:
  • Consumption on the spot
  • Take away
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